Stunning Snickerdoodles

Directions

1. 1
   Cream butter.
2. 2
   Add sugar, egg, and vanilla.
3. 3
   Mix well.
4. 4
   Add flour, cinnamon, cream of tartar, baking soda, and salt.
5. 5
   Mix (probably wont be smooth, just mix until it's incorporated).
6. 6
   Add milk.
7. 7
   Mix until thoroughly mixed (doughy, I used my hands).
8. 8
   Refrigerate for 20 minutes.
9. 9
   While refrigerating, mix the sugar and the cinnamon.
10. 10
    Roll the dough into 1-inch balls.
11. 11
    Roll the balls in the sugar-cinnamon mixture.
12. 12
    Place on an ungreased cookie sheet 2 inches (5 cm) apart.
13. 13
    Bake at 375 degrees Fahrenheit for 8-10 minutes.
14. 14
    Remove from pan immediately.
15. 15
    They taste the best still warm.