Sturm's Granola
18 ingredients
9 steps
Ingredients
- 34 lb rolled oats
- 14 lb wheat bran
- 14 lb raw sesame seeds
- 14 lb raw barley
- 12 lb raw pumpkin seeds
- 34 lb steel cut oats
- 34 lb raw sunflower seeds
- 14 lb whole flax seed
- 2 12 lbs raw nuts (any combo will do what ever you like)
- 3 cups shredded coconut
- 1 cup brown sugar
- 1 12 cups water
- 1 12 cups olive oil
- 2 12 cups honey (I like unfilterd and local)
- 1 cup blackstrap molasses
- 2 teaspoons salt
- 3 teaspoons vanilla (use only real)
- 2 -3 cups dried fruit (what ever kind of dry or freeze dryed fruit you like I make the whole batch of granola then add the )
Directions
-
1Preheat oven 300' degrees.
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2Spray 3 baking sheets (with sides) with with pan spray.
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3In very large bowl mix first 9 ingredients.
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4In sauce pan combine brown sugar, water, oil, honey, salt and vanilla.
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5Cook over medium heat til sugar dissolves stirring constantly, Do not boil.
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6Immediately pour over cereals and nuts, toss quickly to coat all.
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7Divide onto prepared pans bake 30-45 minutes each depending on how brown you like it.
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8Stir every 10 min during baking to brown evenly.You should taste for sweetness if you want it sweeter add more honey and molasses before it is completely brown .
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9When golden brown remove from oven,and mix both pans together, then spread out evenly in both pans to cool.Break up and store in airtight container.
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