Succotash

10 ingredients
6 steps

Ingredients

  • 1 c. dried lima beans, soaked overnight in fridge
  • 3 c. water
  • 1 tsp. salt
  • 1 small can tomatoes
  • 1/4 tsp. thyme
  • 2 small bay leaves
  • 1 Tbsp. chopped green pepper
  • 1 Tbsp. bacon fat
  • 1 c. whole kernel corn
  • 1 Tbsp. sugar

Directions

  1. 1
    Place in a large pot all ingredients, except corn.
  2. 2
    Bring to boil; cover pot.
  3. 3
    Lower heat and simmer 1 1/2 to 2 hours.
  4. 4
    Add more water, if needed.
  5. 5
    Water should cover beans throughout cooking time.
  6. 6
    Serve with hot corn bread and fried chicken.

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