Sugar Cakes

8 ingredients
8 steps

Ingredients

  • 3 c. sugar
  • 3/4 c. oleo
  • 2 eggs
  • 1 tsp. baking powder
  • 1 tsp. vanilla
  • 1 c. buttermilk
  • 2 tsp. soda
  • 1/2 tsp. salt

Directions

  1. 1
    Cream sugar and oleo; add eggs and mix well.
  2. 2
    Add remaining ingredients and mix well.
  3. 3
    Add just enough flour to make a soft dough.
  4. 4
    Mix well.
  5. 5
    Pour dough into 18 x 12 x 1-inch pan, spreading dough to outer edges of pan.
  6. 6
    Sprinkle with sugar.
  7. 7
    Bake at 350°, testing to not overbake.
  8. 8
    Cut into bars or squares.

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