Sugar Coated Peanuts

Directions

1. 1
   Combine sugar, water and salt in medium saucepan.
2. 2
   Heat until sugar is dissolved.
3. 3
   Add 2 cups raw unskinned peanuts and continue to cook until the syrup crystallizes.
4. 4
   Pour into a large flat pan and spread out.
5. 5
   Cook at 300° for 30 minutes.
6. 6
   Stir every 5 minutes.