Sugar Cookies

10 ingredients
6 steps

Ingredients

  • 1 c. sugar
  • 1 c. 10x sugar
  • 1 c. margarine
  • 1 c. oil
  • 2 eggs, beaten
  • 2 tsp. vanilla
  • 3 1/2 c. flour
  • 1/4 tsp. salt
  • 1 tsp. baking soda
  • 1 tsp. cream of tartar

Directions

  1. 1
    Cream the sugars and the margarine together.
  2. 2
    Combine all other ingredients and mix until well blended.
  3. 3
    Cover and refrigerate overnight.
  4. 4
    Drop by spoonfuls the size of walnuts onto greased cookie sheet 2 inches apart.
  5. 5
    Use the bottom of a glass dipped in sugar to flatten balls; add extra sugar to cookies if needed.
  6. 6
    Bake at 350° until golden.

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