Sugar Cookies

8 ingredients
6 steps

Ingredients

  • 1/2 c. butter
  • 1 c. sugar
  • 2 eggs, beaten
  • 1/2 tsp. salt
  • 1/2 c. flour
  • 2 tsp. baking powder
  • 1 tsp. vanilla or lemon extract
  • 1 Tbsp. milk

Directions

  1. 1
    Cream butter and sugar together.
  2. 2
    Add eggs, extract and milk; blend well.
  3. 3
    Sift or stir together dry ingredients; blend in. Chill dough, if necessary.
  4. 4
    Roll out on floured board or surface; cut into desired shapes.
  5. 5
    Decorate as desired; bake on an ungreased cookie sheet in a 375° oven for 10 to 12 minutes, or until edges just start to turn golden.
  6. 6
    Remove to a rack to cool.

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