Sugar Cookies

Directions

1. 1
   Combine shortening, sugar, corn syrup, salt and egg.
2. 2
   Mix thoroughly.
3. 3
   Mix flour and soda and add to shortening-sugar mixture.
4. 4
   When all ingredients are completely mixed, form dough into one-inch balls and roll in sugar.
5. 5
   Place on greased cookie sheets two inches apart.
6. 6
   Bake in a very slow oven at 200° to 250° until light golden brown.
7. 7
   Cool slightly before removing with a spatula.