Sugar Cookies

Directions

1. 1
   Cream shortening and sugar; add the beaten eggs, sour cream and vanilla.
2. 2
   Mix well, then add flour which has been sifted with baking powder and soda.
3. 3
   Cream all together until smooth.
4. 4
   Chill dough in refrigerator for about 1 hour.
5. 5
   Take out chilled dough and cut into desired shapes.
6. 6
   Bake at 350° for 12 to 15 minutes, depending on thickness of dough.