Sugar Cream Pie

6 ingredients
4 steps

Ingredients

  • 1 5/6 c. sugar
  • 1/2 c. flour
  • 2/3 c. whipping cream
  • 1/2 tsp. vanilla
  • 1 1/3 c. half and half milk
  • 1 pie shell

Directions

  1. 1
    Mix flour and sugar; add a little cream to make paste.
  2. 2
    Add rest of ingredients.
  3. 3
    Pour into pie crust.
  4. 4
    Bake at 425° for 1 hour.

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