Sugar Cream Pie

7 ingredients
1 steps

Ingredients

  • 1 easy pastry dough disc
  • 1 cup of sugar
  • 1/4 cup corn starch
  • 1 1/4 cups of evaporated milk
  • 1 cup of whole milk
  • 1 stick of butter
  • cinnamon (optional)

Directions

  1. 1
    {"0":"Preheat oven to 375\u00b0F. Roll out dough on floured surface to 12-inch round. Transfer to 9-inch pie dish. Fold under edge then crimp. Pierce crust all over with fork.","2":"Bake crust until it's golden brown, about 10 to 15 minutes. Cool on rack about 10 minutes.","4":"Combine remaining ingredients in a sauce pan and cook over medium heat, stirring constantly, until the mixture thickens. Pour into baked pastry, sprinkle with cinnamon, cool and serve."}

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