Sugar Cream Pie

5 ingredients
6 steps

Ingredients

  • 1 cup sugar
  • 1 dash salt
  • 5 tbsp. flour
  • 1 pint whipping cream
  • 1 unbaked pie shell

Directions

  1. 1
    Combine sugar, salt and flour.
  2. 2
    Heat whipping cream.
  3. 3
    Add a little cream to sugar-flour mixture, then mix in all the cream.
  4. 4
    Pour into unbaked pie shell.
  5. 5
    Sprinkle cinnamon on top.
  6. 6
    Bake at 450F for 10 minutes, then reduce heat to 350F and bake for 35-40 minutes.

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