Sugar Free Cooke

Name: Sugar Free Cooke
Ingredients: 2 cups white flour or 2 cups whole wheat flour; 1 teaspoon stevia powder; 3 tablespoons erythritol; 1 teaspoon vanilla extract; 34 cup butter (1 1/2 sticks); 1 teaspoon baking soda; 1 teaspoon salt; 2 eggs

8 ingredients

8 steps

Ingredients

2 cups white flour or 2 cups whole wheat flour
1 teaspoon stevia powder
3 tablespoons erythritol
1 teaspoon vanilla extract
34 cup butter (1 1/2 sticks)
1 teaspoon baking soda
1 teaspoon salt
2 eggs

Directions

1

Preheat oven to 375.
2

Combine flour, salt, and baking soda in a small bowl.
3

Combine butter, stevia, erythritol, vanilla, and beat until smooth.
4

Add eggs one at a time, while continuing to stir.
5

Combine dry and wet ingredients and stir.
6

You may add 1 cup and/or 1/2 cup of coconut, but know, doing this will increase sugar count.
7

On a buttered pan, place as many possible 2 cubic inches of batter ( 2 inches between each other).
8

Bake 9-11 minutes.