Sugar Gems

10 ingredients
6 steps

Ingredients

  • 1/2 cup powdered sugar
  • 1/2 cup white sugar
  • 1/2 cup vegetable oil
  • 1/4 lb margarine (I've never used butter)
  • 1 egg
  • 1/2 teaspoon salt
  • 1/2 teaspoon baking soda
  • 1 teaspoon vanilla
  • 2 1/4 cups white flour
  • 1/4 teaspoon cream of tartar

Directions

  1. 1
    Mix sugars, margarine, oil and egg.
  2. 2
    Stir in rest of ingredients.
  3. 3
    Roll in small walnut sized balls.
  4. 4
    Flatten with the bottom of a beverage glass that has been sprayed with vegetable oil and dipped in sugar.
  5. 5
    Bake at 350 degrees for 12 to 15 minutes.
  6. 6
    They will NOT be brown when finished. Do not over bake. Leave on cookie sheets for 5 minutes and then remove to cool.

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