Sugar Plums

6 ingredients
17 steps

Ingredients

  • 1 c. dried figs, stems removed
  • 1/2 c. dried apricots
  • 1/2 c. raisins
  • 1/2 c. walnuts
  • 1 orange, peeled and quartered
  • 1 1/2 c. shredded coconut, toasted

Directions

  1. 1
    Combine the figs, apricots, raisins, nuts and orange in a food processor
  2. 2
    (use
  3. 3
    chopping
  4. 4
    blade). Cover
  5. 5
    and
  6. 6
    process until the fruit is
  7. 7
    finely chopped and well mixed (or grind in a food grinder
  8. 8
    fitted
  9. 9
    with
  10. 10
    finest
  11. 11
    blade; mix well).
  12. 12
    Shape tablespoonfuls of the
  13. 13
    mixture
  14. 14
    into
  15. 15
    balls.
  16. 16
    Roll in coconut. (To toast coconut, spread in shallow baking pan.
  17. 17
    Bake at 300° for 15 minutes or lightly brown, stirring often.)

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