Sugar Spiced Nuts

5 ingredients
5 steps

Ingredients

  • 4 cups halved pecans or 4 cups walnuts
  • 1 cup sugar or 1 cup Splenda sugar substitute
  • 5 teaspoons water
  • 1 teaspoon cinnamon
  • 1 teaspoon vanilla

Directions

  1. 1
    In a large non-stick skillet, combine ingredients except nuts.
  2. 2
    Add nuts and stir to coat.
  3. 3
    Spread in one layer on waxed paper to dry.
  4. 4
    Dry completely before storing.
  5. 5
    Keep in air tight container.

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