Sugared Nuts

6 ingredients
6 steps

Ingredients

  • 2/3 c. sugar
  • 1 tsp. ground cinnamon
  • 1/4 tsp. ground allspice
  • 1/4 tsp. salt
  • 1 c. pecan halves
  • 1 c. whole almonds

Directions

  1. 1
    Mix all ingredients in 8-inch skillet over low heat, stirring constantly, until sugar is melted and nuts are coated, about 20 minutes.
  2. 2
    Remove nuts from pan and cool on waxed paper.
  3. 3
    Break apart.
  4. 4
    Store at room temperature.
  5. 5
    Makes 12 servings (1/4 cup each).
  6. 6
    Contains 170 calories per serving.

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