Sugared Pecans

5 ingredients
6 steps

Ingredients

  • 2 egg whites
  • 1 c. sugar
  • pinch of salt
  • 1 lb. pecan halves
  • 1 stick butter or margarine

Directions

  1. 1
    Heat oven to 325°.
  2. 2
    Beat egg whites until stiff.
  3. 3
    Add sugar and salt; mix well.
  4. 4
    Add pecans; coat well.
  5. 5
    Melt butter in 9 x 13-inch pan; add pecans and mix well.
  6. 6
    Bake 45 minutes in 325° oven, stirring every 10 minutes.

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