Sugarfree Ranch Dressing

9 ingredients
3 steps

Ingredients

  • 1 cup light or fat-free mayonnaise
  • 2 tablespoons lemon juice
  • 2 tablespoons chopped fresh parsley
  • 2 tablespoons chopped green onions
  • 2 tablespoons Splenda sugar substitute, spoonful*
  • 1 tablespoon Dijon mustard
  • 1 1/2 teaspoons minced fresh garlic
  • 1/4 teaspoon salt
  • 3/4 cup buttermilk

Directions

  1. 1
    Combine all ingredients, except buttermilk. Stir with a wire whisk until well blended. Whisk in buttermilk until combined.
  2. 2
    Cover and refrigerate 1 to 2 hours to allow flavors to blend. Use as a dressing for mixed green salads or as a dip for fresh vegetables.
  3. 3
    Note & Tip's: * May substitute 3 packets Splenda, or Equal sweetener.

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