Sugarless Apple Pie
6 ingredients
4 steps
Ingredients
- 6 cooking apples, cored and sliced
- 1 can frozen no-sugar apple juice
- 1 Tbsp. cornstarch
- 1 tsp. cinnamon
- 1/2 tsp. nutmeg
- 1/2 tsp. allspice
Directions
-
1Put the sliced apples in the pie crust.
-
2Cook together the apple juice, cornstarch, cinnamon, nutmeg and allspice; bring to a boil to thicken.
-
3Pour over apples.
-
4Put on top of crust and bake at 350° for 1 hour, or until brown and apples are done.
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