Sugarless Apple Pie

6 ingredients
4 steps

Ingredients

  • 6 cooking apples, cored and sliced
  • 1 can frozen no-sugar apple juice
  • 1 Tbsp. cornstarch
  • 1 tsp. cinnamon
  • 1/2 tsp. nutmeg
  • 1/2 tsp. allspice

Directions

  1. 1
    Put the sliced apples in the pie crust.
  2. 2
    Cook together the apple juice, cornstarch, cinnamon, nutmeg and allspice; bring to a boil to thicken.
  3. 3
    Pour over apples.
  4. 4
    Put on top of crust and bake at 350° for 1 hour, or until brown and apples are done.

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