Sugarless Apple Pie
6 ingredients
8 steps
Ingredients
- 1 c. apple juice
- 1/4 c. flour
- 1 tsp. nutmeg
- 1 tsp. cinnamon
- 6 c. tart apples, sliced (this equals about 7 medium apples)
- 2 Tbsp. margarine
Directions
-
1Make your own favorite 9-inch pie crust.
-
2Mix apple juice, flour, nutmeg and cinnamon.
-
3Stir in apples.
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4Put into pastry lined pie plate.
-
5Dot with margarine and cover with top crust. Flute edges.
-
6You can cover pie edges with foil to keep from getting too brown.
-
7Bake at 425° for 30 minutes.
-
8Remove foil and bake 15 minutes.
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