Sugarless Apple Pie

6 ingredients
8 steps

Ingredients

  • 1 c. apple juice
  • 1/4 c. flour
  • 1 tsp. nutmeg
  • 1 tsp. cinnamon
  • 6 c. tart apples, sliced (this equals about 7 medium apples)
  • 2 Tbsp. margarine

Directions

  1. 1
    Make your own favorite 9-inch pie crust.
  2. 2
    Mix apple juice, flour, nutmeg and cinnamon.
  3. 3
    Stir in apples.
  4. 4
    Put into pastry lined pie plate.
  5. 5
    Dot with margarine and cover with top crust. Flute edges.
  6. 6
    You can cover pie edges with foil to keep from getting too brown.
  7. 7
    Bake at 425° for 30 minutes.
  8. 8
    Remove foil and bake 15 minutes.

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