Sugarless Muffins

5 ingredients
4 steps

Ingredients

  • 1 c. self-rising flour
  • 1 Tbsp. Duke's mayonnaise
  • 1/2 c. blackberries (or your choice)
  • 3 Tbsp. Sweet 'N Low
  • milk

Directions

  1. 1
    Mix thoroughly the flour, milk, mayonnaise and Sweet 'N Low. Stir in berries.
  2. 2
    Spray muffin pan with Pam.
  3. 3
    Fill about half full and bake 20 minutes at 375°.
  4. 4
    Makes 6 to 8 muffins.

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