Summer 5 Bean chili

Ingredients

• 1 lb Ground sirloin 80/20
• 1 white onion, chopped
• 2 tbsp Minced garlic
• 1 tbsp Salt & black pepper (each)
• 1 tbsp chili powder
• 1 tsp cumin
• 1 tbsp worcestershire sauce
• 2 Jalapenos, chopped
• 1 cup Scallions
• 1 can Dark red kidney beans
• 1 can Light red kidney beans
• 1 can cannelini beans
• 1 can Pinto beans, drained
• 1 can Butter beans, drained
• 1/2 envelope William's original chili mix
• 1 can Hot Rotel
• 1 can Mexicorn