Summer Blueberry Pie

Directions

1. 1
   Mix sugar, cornstarch and salt.
2. 2
   Add water and two cups blueberries.
3. 3
   Cook and stir until thick.
4. 4
   Add butter, then rest of blueberries.
5. 5
   Cool and pour into baked pie shell.
6. 6
   Top with whipped cream.
7. 7
   (Can also substitute strawberries or peaches.)