Summer Peach Pie
8 ingredients
1 steps
Ingredients
- pastry for a double-crust 9-inch pie
- 5 cups peach slices (fresh or frozen)
- 1 14 cups sugar
- 12 cup flour
- 34 teaspoon cinnamon
- 1 dash nutmeg
- 1 tablespoon lemon juice
- 1 tablespoon of cold butter, cut into small pieces
Directions
-
1["Preheat oven to 400 degrees.", "Roll out half of the pie crust to fit a 9\" pie pan.""
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