Sunday Waffles
10 ingredients
6 steps
Ingredients
- 2 cups All-purpose Flour
- 1/2 cups Sugar
- 1 teaspoon Baking Powder
- 1/2 teaspoons Baking Soda
- 1/2 teaspoons Salt
- Pinch Of Cinnamon
- 2 cups Whole Milk
- 1/2 cups Butter, Melted
- 1-1/2 teaspoon Vanilla Extract
- 2 Large Eggs, Beaten
Directions
-
1In a large batter bowl, mix flour, sugar, baking powder, baking soda, salt and cinnamon. Make a well in the flour mixture and add in milk, butter, vanilla and eggs. Stir all ingredients together until smooth.
-
2Follow instructions of your waffle maker to cook waffles.
-
3Tips:
-
4Freeze waffles and toast desired amount of waffles from frozen in toaster.
-
5Top waffles with fresh fruit, whip cream, maple syrup, confectioner's sugar or cinnamon.
-
6Serve as a dessert topped with ice cream and carmel or hot fudge.
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