Sunflower Drop Cookies

11 ingredients
3 steps

Ingredients

  • 1 1/8 cups all-purpose flour
  • 1 1/8 cups whole wheat flour
  • 1 teaspoon salt
  • 1 teaspoon baking soda
  • 1 cup butter
  • 5 tablespoons brown sugar
  • 5 tablespoons white sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1 cup sunflower seeds
  • 2 cups flaked coconut

Directions

  1. 1
    In a large mixing bowl, cream together sugar and butter or margarine. Beat in eggs and vanilla.
  2. 2
    Stir in flour, salt and baking soda. Add coconut and sunflower seeds. Mix together well.
  3. 3
    Drop by spoonfuls onto greased cookie sheet. Bake at 350 degrees F (175 degrees C) for 8 to 10 minutes.

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