Super Bowl Beef Dip
7 ingredients
6 steps
Ingredients
- 8 ounces cream cheese, softened
- 1 cup sour cream
- 4 ounces chipped beef
- 14 cup green onion, chopped
- 1 dash Worcestershire sauce
- 2 tablespoons green bell peppers, chopped
- 8 inches round loaf sourdough bread
Directions
-
1Preheat oven to 350 degrees.
-
2Mix all of the ingredients together except the bread.
-
3Slice off top of bread and hollow out making sure there are no weak spaces in the bread shell.
-
4Save the soft bread out of the shell for dipping.
-
5Fill bread bowl with beef mixture and put the top back on.
-
6Wrap in foil and bake for 1-1/2 hours.
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