Super Cherry Dessert

5 ingredients
9 steps

Ingredients

  • 1 (6 oz.) pkg. instant vanilla pudding
  • 2 c. cold milk (if using unpasteurized, cook first, then cool again before using)
  • 1 c. thawed whipped topping
  • 1 can cherry pie filling
  • 14 graham crackers

Directions

  1. 1
    Line a 9-inch square dish with graham cracker squares, fitting in to cover the bottom.
  2. 2
    Combine pudding mix and milk; beat well. Allow to stand 15 minutes.
  3. 3
    Fold in whipped topping.
  4. 4
    Pour half of pudding on crackers.
  5. 5
    Add another layer of crackers.
  6. 6
    Top with remaining pudding and another layer of crackers.
  7. 7
    Spoon cherry pie filling on top.
  8. 8
    Refrigerate at least 3 hours.
  9. 9
    Cut into squares and serve.

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