Super Chip Cookie
8 ingredients
12 steps
Ingredients
- 1/2 c. butter, softened
- 1/3 c. firmly packed brown sugar
- 1/4 c. white sugar
- 1 egg
- 1 tsp. vanilla
- 1 1/3 c. unsifted all-purpose flour
- 1/2 tsp. baking soda
- 1 (6 oz) pkg. semi-sweet chocolate morsels
Directions
-
1Preheat oven to 350°.
-
2Grease a 13-inch round pizza-style pan. In a large bowl, measure butter and sugars.
-
3With mixer at high speed, cream butter mixture until light and fluffy.
-
4Next, beat in egg until well blended.
-
5Beat in vanilla.
-
6Reduce speed to low and gradually beat in flour, baking soda and salt until well mixed. With a wooden spoon, fold in chocolate morsels.
-
7With rubber spatula, spread dough to edge of pan.
-
8Be sure to uniformly distribute dough throughout pan.
-
9Bake 15 to 20 minutes or until golden brown.
-
10The cookie is done when it feels set and dry to the touch.
-
11Remove from oven and let cool in pan.
-
12After it is completely cooled, cut into wedges.
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