Super Dessert

Directions

1. 1
   Mix first three ingredients and press in greased 10 x 13-inch pan.
2. 2
   Bake 15 to 20 minutes at 350° until slightly golden.
3. 3
   Beat cheese and sugar together.
4. 4
   Fold in 1/2 carton Cool Whip.
5. 5
   Spread on cooled crust.
6. 6
   Mix puddings with cold milk.
7. 7
   Spread on cheese layer.
8. 8
   Spread remaining Cool Whip on pudding layer.
9. 9
   Sprinkle chopped nuts or chocolate shavings on top.
10. 10
    Store overnight in refrigerator.