Super Lasagna

16 ingredients
9 steps

Ingredients

  • 8 oz. lasagna
  • 1/2 lb. ground beef
  • 1/2 tsp. olive oil
  • 1/4 c. chopped onions
  • 1 clove garlic, crushed
  • 12 oz. tomato paste
  • 2 c. tomato sauce (mushroom)
  • 1 tsp. salt
  • 1/2 tsp. oregano
  • 1 bay leaf
  • 1 tsp. crushed sweet basil
  • 1 tsp. dried parsley flakes
  • 1/4 tsp. pepper
  • 2 c. cottage cheese
  • 1 egg, well beaten
  • 16 oz. Mozzarella cheese

Directions

  1. 1
    Cook lasagna according to package instructions.
  2. 2
    Drain.
  3. 3
    Brown beef in large skillet in oil with onions and garlic.
  4. 4
    Add tomato paste and sauce, 1/2 teaspoon salt, oregano, bay leaf, basil, parsley, 1/8 teaspoon pepper and 1/2 cup of water; simmer for 1 hour.
  5. 5
    Combine cottage cheese, egg, remaining salt and remaining pepper.
  6. 6
    Grate Mozzarella cheese.
  7. 7
    Arrange layers of noodles, cottage cheese mixture, beef mixture and cheese in a 12 x 8-inch baking dish, ending with cheese on top.
  8. 8
    Bake at 350° for 30 minutes.
  9. 9
    Remove from oven; let set for 15 minutes before serving. This recipe will serve 7 people.

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