Supper Salad

14 ingredients
2 steps

Ingredients

  • 1 (5 oz.) pkg. Creamettes
  • 1 large tomato, chopped
  • 1 medium cucumber, peeled and chopped
  • 1 (6 1/2 oz.) can shrimp or white tuna, drained
  • 1/2 c. chopped celery
  • 1/4 c. chopped bell pepper
  • 1/4 c. sliced green onion
  • 1 c. mayonnaise
  • 1/3 c. bottled Italian dressing
  • 1 Tbsp. prepared mustard
  • 1/2 tsp. dill weed
  • 1/2 tsp. salt
  • 1/8 tsp. pepper
  • 1 hard-boiled egg, peeled and sliced (for garnish)

Directions

  1. 1
    Cook Creamettes (any variety) for 10 minutes or until tender. Drain and rinse with cold water.
  2. 2
    Combine with all the vegetables.

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