Surprise Cake

11 ingredients
8 steps

Ingredients

  • 2 c. flour
  • 2 c. sugar
  • 1 stick margarine
  • 1 c. water
  • 1/2 c. Crisco oil
  • 3 1/2 Tbsp. cocoa
  • 1/2 c. buttermilk
  • 2 eggs
  • 1 tsp. baking soda
  • 1/2 tsp. salt
  • 1 tsp. vanilla

Directions

  1. 1
    Mix flour and sugar; set aside.
  2. 2
    Melt in saucepan, margarine, water, Crisco and cocoa.
  3. 3
    Add to flour and sugar and stir well. Mix buttermilk, eggs, soda, salt and vanilla.
  4. 4
    Add to other mixture.
  5. 5
    Hand mix, well.
  6. 6
    Pour into a jelly roll pan (10 x 15-inch).
  7. 7
    Bake at 400° for 20 minutes.
  8. 8
    Pour icing on cake while cake is hot.

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