Surprise Cupcakes

Name: Surprise Cupcakes
Ingredients: 8 oz. Philadelphia cream cheese; 1 egg; 1/3 c. white granulated sugar; 1/8 tsp. salt; 1 small bag semi-sweet morsels; 1 1/2 c. flour; 1 c. sugar; 1/4 c. cocoa (optional); 1 tsp. soda; 1/2 tsp. salt; 1 c. water; 1/3 c. oil; 1 Tbsp. vinegar

13 ingredients

5 steps

Ingredients

8 oz. Philadelphia cream cheese
1 egg
1/3 c. white granulated sugar
1/8 tsp. salt
1 small bag semi-sweet morsels
1 1/2 c. flour
1 c. sugar
1/4 c. cocoa (optional)
1 tsp. soda
1/2 tsp. salt
1 c. water
1/3 c. oil
1 Tbsp. vinegar

Directions

1

In one bowl beat cream cheese, egg, sugar and 1/8 teaspoon salt.
2

Add semi-sweet morsels.
3

In a separate bowl beat flour, sugar, cocoa, soda, 1/2 teaspoon salt, water, oil and vinegar. Fill muffin cup 1/3 full with second bowl and top with 1 teaspoon of the cream cheese mixture.
4

Sprinkle with sugar on top (optional) and almonds (optional).
5

Bake at 350° for 30 to 35 minutes.