Sushi Gone Wild

7 ingredients
6 steps

Ingredients

  • 12 cup sushi rice, quick cooking rice or 12 cup brown rice
  • 1 -2 tablespoon red wine vinegar
  • 1 -2 tablespoon unrefined sugar
  • 1 -2 nori wrap
  • julienned spinach and red cabbage
  • cooked tofu (any way you like)
  • green onion

Directions

  1. 1
    Cook rice according to the package.
  2. 2
    After thats done, add the vinegar and sugar and cook for about a minute.
  3. 3
    Transfer it into a bowl and refrigerate it for a little bit.
  4. 4
    Spread the rice over the nori and sprinkle the veggies down the middle.
  5. 5
    ROLL ROLL ROLL!
  6. 6
    Eat.

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