Suzie'S Potatoes

6 ingredients
6 steps

Ingredients

  • 5 lb. potatoes
  • 1 lb. bacon, fried and crumbled
  • 1/3 c. mayo
  • 1 lb. Velveeta, cubed
  • 1 small onion, chopped
  • 1 to 1 1/2 c. sliced olives

Directions

  1. 1
    Boil potatoes with skins on.
  2. 2
    When finished, peel and cube while hot.
  3. 3
    Add chopped onion and mayo.
  4. 4
    Stir in cheese.
  5. 5
    Put in greased 13 x 9-inch cake pan.
  6. 6
    Sprinkle with bacon and cheese. Bake at 350° for 30 to 40 minutes.

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