Swedish Apple Bake

4 ingredients
7 steps

Ingredients

  • 2 boxes zwieback, crushed finely
  • 1/2 lb. butter, melted
  • 2 lb. applesauce
  • whipped cream

Directions

  1. 1
    Combine the butter and zwieback crumbs.
  2. 2
    Butter an ovenproof baking dish.
  3. 3
    Pack a layer of crumbs on the bottom.
  4. 4
    Cover with a thin layer of applesauce.
  5. 5
    Continue to alternate layers of zwieback with applesauce, finally ending with the crumbs.
  6. 6
    Bake at 400° for 30 minutes.
  7. 7
    Serve spooned out with whipped cream.

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