Swedish Kringle

Directions

1. 1
   Put butter and water in a pan.
2. 2
   Heat to boiling point.
3. 3
   Take from heat and add flour.
4. 4
   Beat until smooth.
5. 5
   Add eggs one at a time, beating in each egg.
6. 6
   Add extract.
7. 7
   Spread on first mixture. Bake at 350° for 55 to 60 minutes.