Sweet Biscuit Crust

Directions

1. 1
   Mix
2. 2
   flour,
3. 3
   baking powder, sugar and salt together in a mixing
4. 4
   bowl.
5. 5
   Cut in
6. 6
   butter
7. 7
   or margarine to resemble coarse crumbs.
8. 8
   Combine milk and egg, add to dry ingredients, stirring with
9. 9
   a fork until it forms a soft dough.
10. 10
    Roll out to 1/4 inch thickness, cut
11. 11
    out
12. 12
    biscuits
13. 13
    with
14. 14
    2-inch
15. 15
    cutter.
16. 16
    Good for cobblers, chicken pie, etc.