Sweet Bread Pudding

10 ingredients
8 steps

Ingredients

  • 1 loaf sweet bread
  • 1/2 lb. raisins
  • 1/2 lb. coconut
  • 2 cans evaporated milk
  • 1 stick margarine, melted
  • 8 eggs, beaten
  • 1/2 lb. sugar
  • 1/2 tsp. cinnamon
  • 1/4 tsp. salt
  • 1 qt. water

Directions

  1. 1
    Break bread in cubes in greased pan or dish, 15 x 10-inch. Sprinkle with raisins and coconut.
  2. 2
    Mix sugar, cinnamon and salt together.
  3. 3
    Mix milk and water; heat.
  4. 4
    Add melted butter.
  5. 5
    Combine sugar mixture, milk and egg; mix well.
  6. 6
    Pour over bread; allow to stand 1/2 hour before baking.
  7. 7
    Bake in 325° oven 1 1/2 hours or until done.
  8. 8
    While in oven, it will rise, but don't worry, it will go down.

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