Sweet Corn Bread

9 ingredients
4 steps

Ingredients

  • 1 c. coarsely ground cornmeal
  • 2 c. white flour
  • 1 Tbsp. baking powder
  • 1/2 tsp. salt
  • 3/4 c. butter, melted
  • 1 c. sugar
  • 4 large eggs, beaten
  • 1 c. rich milk or half and half
  • 1 tsp. vanilla extract

Directions

  1. 1
    Combine cornmeal, flour, baking powder, salt and sugar. Combine eggs, milk, vanilla and melted butter.
  2. 2
    Stir into the dry ingredients until they are thoroughly mixed.
  3. 3
    Pour into a baking pan or skillet that has been buttered well.
  4. 4
    Bake at 350° for 30 minutes.

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