Sweet Maple Chicken
6 ingredients
5 steps
Ingredients
- 12 12 chicken drumsticks or 6 chicken legs
- 5 tablespoons maple syrup
- 1 tablespoon sugar
- 1/2 orange, juice and zest of, of
- 2 tablespoons catsup
- 2 teaspoons Worcestershire sauce
Directions
-
1If using quarters par boil in water for 10 minutes.
-
2Slash skin on chicken 2-3 times and place in glass baking dish, do not use metal.
-
3Mix all other ingredients in bowl and pour over chicken in the pan.
-
4Toss to coat and refrigerate for up to 1 hour.
-
5Cook chicken over hot grill for 20 minutes, basting with the marinade, turn often so as not to burn.
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