Sweet Mix Pickle
9 ingredients
4 steps
Ingredients
- 8 1/2 quarts cucumbers after cut up
- 4 quarts water
- 1 cup salt
- head cauliflower 2 lg.
- 2 red peppers
- 10 cups sugar
- 4 cups water
- 5 cups vinegar
- 2 tablespoons pickling spices
Directions
-
1Soak overnight. Soak 2 pounds pickling onions in enough water to cover with 1 tablespoon alum. Drain and rinse well.
-
2Bring to boil: 1 c. vinegar 2 tbsp. turmeric
-
3Drop cucumbers in solution and cook and stir 15 minutes, stirring continuously. Put cucumber mixture in sink fast and drain. Rinse until cool. Then pack in jars.
-
4Bring to boil. Pour over pickles and seal in hot water bath for 3 minutes.
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