Sweet-Orange Glazed Ham

Directions

1. 1
   Score ham in a diamond pattern, if desired.
2. 2
   Place ham in an aluminum foil-lined roasting pan.
3. 3
   Stir together brown sugar, mustard, and orange juice.
4. 4
   Pour over ham.
5. 5
   Bake at 350 for 1 1/2 to 2 hours or until a meat thermometer inserted into the thickest portion registers 140.
6. 6
   Baste ham every 30 minutes with glaze.
7. 7
   Remove ham, and let stand 15 minutes before serving.
8. 8
   Serve with remaining glaze.