Sweet Potatoes
7 ingredients
4 steps
Ingredients
- 2 cans pineapple rings, drained
- 3 lb. sweet potatoes
- 1/2 stick butter
- 1/4 to 1/2 c. brown sugar (to taste)
- cinnamon to taste
- mini marshmallows
- maraschino cherries
Directions
-
1Cook the sweet potatoes until fork-tender.
-
2Drain and mash along with butter, brown sugar and cinnamon.
-
3Scoop onto pineapple rings and top with marshmallows and 1/2 a cherry.
-
4Heat at 450° for 5 minutes.
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