Sweet & Simple Pork

9 ingredients
17 steps

Ingredients

  • - pork tenderloin, cut into 1-inch-thick strips
  • 2 Tbsp. garlic powder
  • 1/4 cup oil, divided
  • 8 each red and green peppers, cut into strips
  • 3 each onions, cut into thin wedges King Sooper's 1 lb For $0.99 thru 02/09
  • 1/4 cup cornstarch
  • 1/4 cup soy sauce
  • 12 cups canned pineapple chunks, drained, liquid reserved
  • 2 cups Kraft Catalina Dressing

Directions

  1. 1
    Toss pork with garlic powder.
  2. 2
    Heat 1 Tbsp.
  3. 3
    of the oil (or 1 tsp.
  4. 4
    of the oil for trial recipe) in large skillet on medium-high heat.
  5. 5
    Add pork; stir-fry until cooked through.
  6. 6
    Remove from skillet; set aside.
  7. 7
    Heat remaining 1 Tbsp.
  8. 8
    oil (or 1 tsp.
  9. 9
    oil for trial recipe) in same skillet on high heat.
  10. 10
    Add peppers and onions; stir-fry 2 min.
  11. 11
    Reduce heat to medium.
  12. 12
    Dissolve corn starch in soy sauce.
  13. 13
    Add to skillet along with pineapple.
  14. 14
    Cook 1 min., stirring constantly.
  15. 15
    Add reserved pineapple liquid and the dressing; cook until sauce is thickened, stirring occasionally.
  16. 16
    Add pork; cook until heated through, stirring occasionally.
  17. 17
    Serve over hot cooked rice.

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