Sweet-Sour Chicken

5 ingredients
4 steps

Ingredients

  • 1 bottle Russian salad dressing
  • 1 (10 oz.) jar apricot preserves
  • 1 envelope dried onion soup
  • 1 tsp. salt
  • 2 1/2 to 3 lb. chicken parts

Directions

  1. 1
    Mix the first 4 ingredients together.
  2. 2
    Pour over the chicken parts, after arranging skin side up, in a baking dish.
  3. 3
    Bake at 350° for about 1 hour.
  4. 4
    Baste several times.

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