Sweet & Spicy Nuts

Name: Sweet & Spicy Nuts
Ingredients: 1/2 teaspoon salt; 1/4 teaspoon ground cinnamon; 1/4 teaspoon ground cumin; 1/4 teaspoon cayenne pepper; 1/4 teaspoon chili powder; 1/4 teaspoon ground chipotle powder; 1/8 teaspoon ground nutmeg; 3 tablespoons unsalted butter; 1 cup shelled walnuts; 1 cup pecan halves; 1/4 cup packed brown sugar; 1 tablespoon water; 1-1/2 teaspoons Worcestershire sauce; Dash Louisiana-style hot sauce

14 ingredients

2 steps

Ingredients

1/2 teaspoon salt
1/4 teaspoon ground cinnamon
1/4 teaspoon ground cumin
1/4 teaspoon cayenne pepper
1/4 teaspoon chili powder
1/4 teaspoon ground chipotle powder
1/8 teaspoon ground nutmeg
3 tablespoons unsalted butter
1 cup shelled walnuts
1 cup pecan halves
1/4 cup packed brown sugar
1 tablespoon water
1-1/2 teaspoons Worcestershire sauce
Dash Louisiana-style hot sauce

Directions

1

In a small bowl, combine the salt and spices; set aside. In a large heavy skillet, melt butter. Add walnuts and pecans; cook over medium heat until nuts are toasted, about 4 minutes.
2

Sprinkle with spice mixture. Add the brown sugar, water, Worcestershire and hot sauce. Cook and stir for 1-2 minutes or until sugar is melted. Spread on foil to cool. Store in an airtight container.