Swirl Pound Cake

10 ingredients
6 steps

Ingredients

  • 1 c. butter
  • 1/2 c. vegetable oil
  • 3 c. sugar
  • 2 tsp. vanilla
  • 5 eggs
  • 3 c. flour
  • 1/2 tsp. baking powder
  • 1 c. milk
  • 2 Tbsp. cocoa
  • 4 Tbsp. strawberry milk or red food coloring

Directions

  1. 1
    Combine together first 5 ingredients, then add remaining ingredients.
  2. 2
    Beat well with mixer.
  3. 3
    Remove two 1-cup portions of batter in separate cups.
  4. 4
    Mix cocoa in one cup and red food coloring in the other.
  5. 5
    Pour all yellow batter in greased and floured tube pan; add remaining cups of batter, one at a time. Swirl batter gently with a knife.
  6. 6
    Bake in 325° oven for 1 hour and 20 minutes.

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